- FOOD
- DESSERTS
- COCKTAILS
- WINE & BEER
- PORT WINES
- SOFT DRINKS
FOOD
SHARING PLATES
Salgadinhos
Portuguese empanadas with kale, mushroom and caramelised onion vg
Sourdough Bread
Fresh from The Snapery bakery, served with Portuguese olives, lupin beans, pickled carrots and butter v
Iberico Pork Croquettes
Iberico pork and potato croquettes served with mustard béchamel
Garlic Mushrooms
Large oyster mushrooms grilled over charcoal, dressed with garlic and coriander vg, gf
Grilled Chorizo
Iberian chorizo grilled over charcoal and served with homemade black olive mayo and guindilla peppers gf
Bacalhau Fritters
Portuguese salt cod fritters made with roasted potatoes & caramelised onions. Served with lemon aioli gf
Charred Cauliflower
Marinated in honey, lemon and piri-piri served with a lime & coriander yoghurt and pistachios v, gf, n
Fire-Roasted Sweet Potato
Charred sweet potato served with garlic and parsley vg, gf
Piri-Piri Garlic Prawns
Whole prawns cooked Algarvian style: olive oil, garlic, coriander and chilli gf
Green Bean Salad
Green & yellow fine beans, charred sourdough, peaches and mint v
FRANGO PIRI-PIRI
Half chicken grilled over wood charcoal, brushed with our secret piri-piri blend
Also available with oregano or lemon & garlic gf
Sides
Batatas Fritas
Traditional Portuguese hand cut fries vg, gf
African Rice
Our signature side dish made with Portuguese Carolino rice, chorizo, crispy chicken skin and plantain gf
Green Rice
A vegan version of our African Rice bursting with peas, mushrooms and crispy kale v, vg
Casa Slaw
Crisp and zesty, made with cabbage, carrot and fresh herbs. No mayo v, vg, gf
Heritage Tomato Salad
A classic staple of any Frangaria. Tomatoes and sweet white onion, dressed with Portuguese olive oil & red wine vinegar v, vg
Corn on the Cob
Chargrilled corn brushed with lemon and garlic piri-piri v
We use higher welfare, free-roaming chickens from a handful of select farms in the UK
Our kitchen is not a nut-free environment. We cannot guarantee the absence of nut traces in any of our dishes. If you have any allergies please speak to a member of staff before ordering.
A discretionary 12.5% service charge will be added to your final bill.
DESSERTS
Pastel de Nata
Traditional Portuguese custard tart made famous by the nuns and monks of Belém v
Add a scoop of ice cream
Casa Almond Cake
A national treasure of Portugal. Made with ground almonds rather than flour to keep it naturally gluten free v, gf, n
Add a scoop of ice cream
Chocolate Salami Cake
Made with chocolate biscuit and found in many cafés and pastry shops in Portugal. Named due to its physical resemblance to salami v
Chocolate Mousse
Our take on a classic dessert found in the Algarve's best chicken restaurants v, gf
Ice Cream & Sorbet
two scoops: salted caramel, vanilla, lemon sorbet, chocolate sorbet v, gf
Port Wine
Offley Ruby Port, NV
Offley, Late Bottled Vintage, 2014
Sandeman 10 Year Old Tawny Port, NV
Sandeman, Vau Vintage Port, 1999
Coffee
Bica
Portuguese coffee
n – contain nuts, v – vegetarian, vg – vegan, gf – gluten free
Our kitchen is not a nut-free environment. We cannot guarantee the absence of nut traces in any of our dishes. If you have any allergies please speak to a member of staff before ordering.
All prices are inclusive of VAT.
A discretionary 12.5% service charge will be added to your final bill.
COCKTAILS
APERITIFS
Port & Tonic
Quintessentially Portuguese; sweet Sandeman white port, mixed with bitter Indian tonic, garnished with mint and orange peel
Casa Negroni
Bombay Sapphire gin, Campari and Ginjinha (Portugese cherry liqueur) to add a hint of sweetness
Caipirinha
Portuguese rum from Madeira (Aguardente de Cana) mixed with fresh lime over ice - refreshing and moreish
Sangria
A Casa favourite; fruity red wine, warming brandy, made with Portugal's favourite spirit Licor Beirão, orange and spices
COCKTAILS
Gin & Tonic
Deliciously clean and dry, palate cleansing aperitif of Bombay Sapphire gin, herbs, lemon and tonic
Grapefruit Tom Collins
A clean and crisp classic; mixing Bombay Sapphire gin, gomme, soda and fresh grapefruit
Lisbon Fling
Our take on the Singapore Sling; Bombay Sapphire gin, Mezcal verde, Cointreau, Aguardente, lemon and pineapple
Mezcal Manhattan
Smokey Mezcal verde, vermouth, Angostura orange bitters and Maraschino cherry, stirred over ice and served straight up
Piri-Piri Margarita
Patron silver tequila, fresh lime, served over ice with our house piri-piri salt and fresh chilli
Pisco Sour
The Peruvian classic made with El Gobernador Pisco, lemon and egg whites
Hibiscus Spritz
A floral and slightly tart spritz made with vodka, fresh lemon and hibiscus syrup, topped with São Domingos (Portuguese sparkling wine)
Port Old Fashioned
Bulleit bourbon and chocolate bitters with the added twist of Grahams 10yr Tawny port for extra fruitiness
Dark and Stormy
Bacardi black rum with warming, homemade ginger syrup, soda and a kick of fresh lime
Espresso Martini
The perfect after dinner serve, made with Portuguese delta coffee, vodka and Tia Maria
NON-ALCOHOLIC COCKTAILS
Floresta
Everleaf, elderflower, mint, soda
Melancia
Watermelon, ginger syrup, lime
WINE & BEER
Vinho Branco / White Wine
Terra Franca
Anadia, Bairrada, 2019
Vinha do Monte
Herdade do Peso, Alentejo, 2018
Planalto
Casa Ferreirinha, Douro, 2018
Prova Régia
Quinta da Romeira, Lisboa, 2018
Imprevisto
Convento do Paraiso, Algarve 2018
Vinho Verde / Green Wine
Adega de Monção
Alvarinho, Minho, 2019
Quinta do Azevedo
Loureiro & Alvarinho, 2019
Muralhas de Monção
Alvarinho, 2019
Duas Vinhas
Alvarinho, 2019
Quinta da Raza
Vinhao, 2020
Tinto Bom
Tina Nacional,2021
Quinta Cova Da Raposa Organic
Avesso, 2017
Soalheiro
Cerdeira, Alvarinho, 2019
Vinho Tinto / Red Wine
Terra Franca
Anadia, Bairrada, 2019
Vinha do Monte
Herdade do Peso, Alentejo, 2018
Grão Vasco
Quinta dos Carvalhais, Dão, 2018
Papa Figos
Casa Ferreirinha, Douro, 2018
Imprevisto
Convento do Paraiso, Algarve, 2017
Vinho Rosé / Rose Wine
Adega da Penalva
Dão, 2019
Sossego
Herdade do Peso, Alentejo, 2018
Vinho Espumante / Sparkling Wine
São Domingos
Medium Dry, Bairrada
São Domingos
Rosé Brut, Bairrada, 2016
Maria Gomes Bruto
Luis Pato, Bairrada
BEER
Super Bock Draught
Super Bock
Bottle
Super Bock Lime
Bottle
Super Bock Stout
Bottle
Super Bock 0% Alcohol
Bottle
PORT WINES
Port
Offley Ruby
A young and accessible port with an attractive red hue and lively aromas
Offley LBV 2014
`Our LBV is deep, intense and complex
Sandeman Tawny
Well balanced and rich with notes of sloe, damson and plum
Sandeman Vintage '99
An early drinking vintage - complex with more fruit and a softer structure
Dessert Wine
Moscatel de Setubal
A classic sweet and sticky dessert wine
Muska Organic Moscatel
Pretty nose and nuttiness on the palette with surprising freshness
Barbeito Rainwater Madeira
Golden coloured with notes of caramel and almonds
Villa Oeiras Carcavelos
Higher acidity, decadent fortified wine from Lisboa area
Justino's 5yr Madeira
Elegant and complex from an historic producer
Liqueurs
Ginjinha
Lico Beirão
Spirits
São Domingos Bagaceira
Aguardente Vínica (Old Brandy)
SOFT DRINKS
SOFT DRINKS
Carvalhelhos 1L Sparkling / Still
Carvalhelhos 50cl Sparkling / Still
Coke, Diet Coke, Coke Zero
Sumol Pineapple, Orange
Lemonade, Soda Water, Tonic Water, Slim Line Tonic Water