Menus
Our menu honours authentic Algarvian cooking techniques, recipes and experience, with piri-piri chicken and Portuguese dishes at the heart.
![Menus - Casa do Frango](/./dist/menus-hero-image_17GvjD.webp)
![Menus - Casa do Frango](/./dist/menus-hero-image-02_ZzL1fh.webp)
An unmistakable flavour and Algarvian staple...
...with its roots in Mozambique and Angola, where the Malagueta chillies flourished - spatchcock chicken is grilled over wood-charcoal and brushed with our age-old Piri-Piri blend.
A flavour that defines Casa do Frango, our Piri-Piri chicken is served alongside Portuguese-inspired sharing plates on blue-patterned crockery, finished off with dessert - a collection of Portuguese classics. All our dishes and desserts are freshly prepared from scratch, in-house.
![Casa do Frango Menus](/./dist/menus-body-img-01.ncO7-__l_1qfMaB.webp)
![Casa do Frango Menus](/./dist/menus-body-img-02.C87QIP4p_Z2p47Cu.webp)
![Casa do Frango Menus](/./dist/menus-body-img-03.degBhjF2_mWuYz.webp)
We're proud to serve an entirely Portuguese wine list.
From the rich reds of the Douro Valley to the fresh, vibrant wines of Vinho Verde, including our own Boa Pinga - the first wine from Casa do Frango.
![Casa do Frango Menus](/./dist/menus-body-img-04.p48ickyI_1R0c6H.webp)
![Casa do Frango Menus](/./dist/menus-body-img-05.JeSc-unT_1CIPfR.webp)
![Casa do Frango Menus](/./dist/menus-body-img-06.iTrQ3vlZ_1GK2JX.webp)